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The New York Produce Show and Conference at NY Javit Center and Hilton Hotel -2014

The Eastern Produce Council and PRODUCE BUSINESS magazine have once again joined forces to present an exciting world-class event for the industry....
The New Taste of Sunnyside Spring time Neighborhood food festival-2014

The Taste of Sunnyside was a HUGE success this year! Thanks to all who attended and helped make it a successful night...
QEDC’s Q Taste 2014, at Sheraton LaGuardia East Hotel

Offering top-notch entrées, appetizers, beverages and desserts, exactly 49 vendors served samples of their products to more than 700 attendees in a...
Interview with Chef Marcus Samuelsson of Red Rooster Harlem -2014

Marcus Samuelsson was born into an eclectic culinary existence. Born in Ethiopia, he grew up in Sweden, cooking from its abundant local...
New York Produce Show ,Vendor and Exhibitor interviews (2013)

See some the mover and shakers ,of the Produce Business from all around the world, showcasing there, fruits, vegetables, and many more...
New York Produce Show and Conference 2013

The Eastern Produce Council and PRODUCE BUSINESS magazine once again joined forces to present an exciting world-class event for the industry. The...
BCA’S Global 20th Anniversary Gala, 2013

The BCA is a nationwide non-profit, educational and networking organization of hospitality and food service professionals. Their mission is to create exposure...
Emeril John Lagasse, American Celebrity Chef, Restaurateur, and Television Personality – 2011

Born October 15, 1959, in the city of Fall River, Massachusetts, he was raised by his French-Canadian father, Emeril Jr., and his...
New York Vegetarian Vendors and Exhibitor Interviews – 2011

World Liberty TV team interviewed many of the Vegetarian Vendors and Exhibitors at the festival. See what they had to say about...
Interview with Chef Daniel (Dan) Coudreaut for McDonald’s USA, LLC – 2011

Dan Coudreaut (born 1965), known to his colleagues as “Chef Dan”, is the executive chef at McDonald’s. Coudreaut was responsible for the...
Chef Marcus Samuelsson, Winner of Bravo’s Top Chef Master Season Two – 2011

Marcus Samuelsson is an Ethiopian-born, Swedish-raised chef and owner of Red Rooster Harlem in New York City and three other restaurants. As...
QEDC’S Queens Taste of Queens 2013 at Citi Field

Queens Taste 2013: Another Year, Another Successful Gala with the Borough’s Best Culinary, Beverage, Business and Entertainment Industries. A wide variety of...

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