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Bronx Ball in the Bronx NY

The exciting evening got underway as Borough President Vanessa Gibson and the Bronx Tourism Council hosted the annual event in Hunts Point.

The event also coincided with Bronx Week. Bronx Ball returns to the borough after 2-year pandemic hiatus.

Bronx Ball was back into full swing Saturday night after the COVID-19 pandemic put it on hold for two years.

The exciting evening got underway as Borough President Vanessa Gibson and the Bronx Tourism Council hosted the annual event in Hunts Point.

The event also coincided with Bronx Week. The theme of this year’s ball was “History in the Making.”

The ball took place at “La Peninsula,” an affordable housing complex where the Spofford Juvenile Detention Center once stood. The event featured a variety of celebratory elements, from a red carpet to fine dining.

Residents, local organizations, and a long list of elected officials which included State Sen. Charles Schumer and Assembly Speaker Carl Heastie attended the event.

Gibson said the week was meant to highlight the opportunities that the Bronx provides and to help shape the borough’s story. She added that her goal is to move the borough forward in a new direction.

Bronx Borough President Vanessa L. Gibson and The Bronx Tourism Council will co-host the 2022 Bronx Walk of Fame Induction Ceremony and the Bronx Ball, the premier events of Bronx Week and the official celebration of this year’s inductees to the Bronx Walk of Fame.

We want to thank, Vanessa L.Gibson , First African-American Woman, and First Woman as the Bronx Borough President, who has already shattered the glass ceiling, it seems she has a lot of wonderful ideas of helping Bronx to become a powerhouse, her heart and soul is in the right place.

See More in our World Liberty TV, Political Channels and Blogs by clicking here.

NY International Auto Show- Twenty Twenty Two

Serving Metro New York’s 20 million+ residents, the New York Auto Show is a unique combination of new automotive ideas, ride-and-drive experiences, technological innovation, exceptional concept vehicles and all the latest new cars and trucks—all under one roof.

New and exciting exhibits will be showcased with the very best that the automobile industry has to offer in an exciting and unique way. With the largest electric vehicle test track ever created at an auto show we’re embracing one of New York’s core beliefs that bigger is better and bringing electrification to the very heart of the Big Apple!

See great coverage of World Car Awards 2022, and many new cars debuting at the New York International Car Show, in our World liberty TV, Motor Channel and blogs by clicking here.

13th Annual Taste of Queens at The NY Hall of Science Flushing NYC

The Queens Economic Development Corporation, the Queens Tourism Council, and lead sponsor Delta Air Lines are proud to announce that the borough’s premiere food-and-networking event — Queens Taste 2015 — Which took place at the New York Hall of Science in Flushing Meadows Corona Park on Tuesday, May 12, from 6 pm to 9 pm.

The reasons to attend were that Foodies can expect everything from crunchy to creamy, fiery to flaky, and sweet to savory. For example, La Fusta in Elmhurst will bring beefy Argentine fare, while Jamaica’s O Lavrador will prepare Portuguese paella. Pa-Nash in Rosedale will serve West Indian/Moroccan fusion, while Astoria’s Zenon Taverna will go with Greek specialties. Latin participants include the Arepa Lady (Colombian) from Jackson Heights and Mexican cuisine via La Adelita in Woodside. Asian treats will come from Flushing’s Mulan, Thai Rock in Rockaway, and Kimchee Smoke, which is often at LIC Flea & Food. Meanwhile, the Michelin-starred M. Wells Steakhouse will bring its famous beef tartare meatballs.

Plus, clients of the Entrepreneur Space, a food-and-business incubator that QEDC operates in Long Island City, will be on hand with their artisan specialties, such as gluten-free products and ethnic desserts. Then there are the drinks. Long Island City’s SquareWine & Spirits headlines a beverage group that includes borough-based Queens Courage gin.

As part of the fun, the public will vote on Best Appetizer, Best Entrée, Best Dessert, and Best Beverage in a people’s choice format. Plus, Big Apple Circus clowns will do magic tricks and give away free red noses to all attendees (or at least those who want one).

Finally, there’s the networking. Most of the roughly 800 attendees either live in Queens or do business in the borough (or both). So Queens Taste 2015 provides the perfect scene to meet like-minded individuals, talk shop, and exchange business cards in a friendly atmosphere.

“Delta is proud to call Queens home with both of our hubs at JFK and LGA, right in the heart of the borough. We’re excited to partner again with the Queens Economic Development Corp. and the Queens Tourism Council to bring neighbors together for this popular — and delicious — community event,” stated Gail Grimmett, Senior Vice President New York for Delta Air Lines.

“Because of the food, drinks, desserts, people, venue, and tremendous energy, I look forward to Queens Taste all year,” added QEDC Executive Director Seth Bornstein. “It’s so much fun on so many levels.”

QEDC’s Q Taste Twenty Fourteen , at Sheraton LaGuardia East Hotel Queens NY

Offering top-notch entrées, appetizers, beverages and desserts, exactly 49 vendors served samples of their products to more than 700 attendees in a festive atmosphere during Queens Taste 2014 at the Sheraton LaGuardia East Hotel on April 29.

Hosted by the Queens Economic Development Corporation, the twelfth annual extravaganza included performances by a Big Apple Circus clown, two tables full of World’s Fair memorabilia from the Queens Historical Society and The Port Authority of NY & NJ, and special Mets ticket offers.

There was also a taste competition as judged by a team of local foodies and media types. Zenon Taverna, which serves Greek and Cypriot food in Astoria, took Best Entrée honors with a Mediterranean octopus dish, lamb meatballs and taramosalata. Sunnyside’s Murphy’s Seafood Grill, which gave out oysters on a half shell, won Best Appetizer, while DF Mavens, which makes a wide variety of dairy-free ice cream flavors, prevailed as Best Dessert.

“A great time was had by all,” stated QEDC Executive Director Seth Bornstein. “The food, the beverages, the networking, and the upbeat atmosphere were simply fantastic. I’m already looking forward to next year, and I am extremely grateful to our lead sponsor Fairway Market.”

Participants included Amerivents, Bill’s Balls, Brooklyn Brewery, Chee Bonnet Cheesecake Balls, Christos Steak House, Desserts that Matter, DF Mavens, Dog & Duck Gastropub, Drink More Good, Dutch Kills Centraal, e-Desserts, F. Ottomanelli Burgers & Belgian Fries, Fairway Market, Jam Jar Bakery, Granola Bar None, La Adelita, La Fusta, Little Bird Chocolates, Magna Ristorante, Mama’s of Corona, Manhattan Beer Co., McClure’s Pickles, Murphy’s Lobster Grill, O Lavrador, Pa-Nash Restaurant, Pine Restaurant, Ponciana Tree, Punzoné Vodka, Queens Brewery, Rose House, Rudy’s Bakery & Café, Sheraton Catering Company, Shiro of Japan, Smoke Kimchee, Soul Snacks Cookie Company, The Turkish Cultural Center, Take a Break and I’ll Bake, Tropisec Uncle Peter’s Restaurant, Yardie Treats, Yoli and Zenon Taverna.