Lettuce 101: Vegetables in Dole Salad Luncheon Presentation – 2011

12-08-2013Abbey Muneer0

Here are a few facts about salad - from the Dole Salad 101 Guide Book. Dole presented us with 28 different salad veggies. From ones I have heard of - like iceberg, romaine - to new varieties like Tango and Mizuna. Then each one of us tasted these...

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McDonalds First Taste Event 2011 – With Chicken McNuggets, Asian Salad, Premium Chicken Sandwiches & Fruit Mango Pineapple Smoothie.

12-08-2013Abbey Muneer0

I attended a McDonald’s First Taste Event at one of their New York City locations. At this event, I had the opportunity to learn more about their “Made Just for You” platform and taste McDonald’s newest menu items, including their Premium Chicken Sandwiches, the Mango Pineapple Real...

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New York Vegetarian Foods – 2011

12-08-2013Abbey Muneer0

The first annual NYC Vegetarian Food Festival in the Altman Building in Chelsea. It was a combination trade show, restaurant showcase, and educational experience. The festival is the brainchild of Sarah Gross (founder of Rescue Chocolate) and Nira Paliwoda who created the event to raise awareness of vegetarian...

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International Food and Restaurant Show of New York – 2012

12-08-2013Abbey Muneer0

The International Restaurant & Foodservice Show of New York – also known as the NY Restaurant Show – is the only event in New York exclusively serving the restaurant and foodservice industry. This was a must-attend event for anyone involved in the restaurant, foodservice or hospitality industry. Most...

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Schar Gluten Free Products Interview with Schar US President, Hannes Berger – 2011

12-08-2013Abbey Muneer0

Providing innovative solutions which continually contribute towards improving the lives of those with coeliac condition has been Schär's strategy for more than 25 years. As pioneers and undisputed European market leaders in the area of gluten-free food, the South Tyrolean company chose to focus on research and...

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Fancy Food and Restaurant Show, Food Vendors, and Exhibitors – 2012

12-08-2013Abbey Muneer0

Since 1955, the Fancy Food Shows have been North America’s largest specialty food and beverage marketplace. Between the Winter Show in San Francisco and the Summer Show in New York City, the Specialty Food Association events bring in more than 40,000 attendees from more than 80 countries...

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Goya Food Products Showcase (2012)

12-08-2013Abbey Muneer0

Goya was started in a small storefront in Lower Manhattan, New York, catering to local Hispanic families by distributing Spanish foods such as olives, olive oil and sardines. Driven by the belief that there was a growing consumer market for high-quality, fresh-tasting, Latino foods, the Unanues infused...

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15th Annual Chocolate Show in New York – 2012

12-08-2013Abbey Muneer0

New York City is about to get a bit sweeter this week with the opening of the world famous New York Chocolate Show celebrating its 15th Anniversary from Friday, November 9 through Sunday, November 11. Presented by Event International, the New York Chocolate Show is the largest show...

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15th Annual Chocolate Show 2012 Vendor Interviews

12-08-2013Abbey Muneer0

World Liberty TV had the pleasure of interviewing the following companies at the Chocolate show 2012: ECLAT Chocolate, Oliver Kita Chocolates, Karina Amaluisa, Trade Commissioner of Ecuador in New York, The Five Almonds, Aigner Chocolates, The Grenada Chocolate Company, Magnolia’s Fudge & Gift Shoppe, OverSeas Food Trading...

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Toy Show at New York Javits Center – New York, 2011

12-08-2013Abbey Muneer0

The 110th American International Toy Fair to New York City. One of the largest shows among its industry, Toy Fair showcases exhibits from over 1,000 manufacturers, distributors, importers and sales agents and features more than 150,000 innovative playthings. The show will host more than 31,000 professionals from...

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